kirsch - meaning and definition. What is kirsch
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What (who) is kirsch - definition

FRUIT BRANDY MADE OF MORELLO CHERRIES
Kirschwasser; Cherry Brandy; German coffee
  • Illustration of the morello cherry

Kirsch         
see kirsch
kirsch         
also Kirsch
Kirsch is a strong, colourless, alcoholic drink made from cherries which is usually drunk after a meal.
N-UNCOUNT
kirsch         
[k???]
(also kirschwasser 'k???vas?)
¦ noun brandy distilled from the fermented juice of cherries.
Origin
Ger., abbrev. of Kirschenwasser, from Kirsche 'cherry' + Wasser 'water'.

Wikipedia

Kirsch

Kirschwasser (, UK also ; German: [ˈkɪɐʃvasɐ], German for "cherry water") or kirsch is a clear, colorless brandy traditionally made from double distillation of morello cherries, a dark-colored cultivar of the sour cherry. It is now also made from other kinds of cherries. The cherries are fermented completely, including their stones. Unlike cherry liqueurs and cherry brandies, kirschwasser is not sweet. It is sometimes distilled from fermented cherry juice.

Examples of use of kirsch
1. Researcher Rena Kirsch contributed to this report.
2. Mason City doctor Janice Kirsch said it‘s far more complex than simply letting the government take over health care. There are no simple answers,‘‘ Kirsch said.
3. Staff Researcher Rena Kirsch contributed to this report.
4. Kornblut and staff researcher Rena Kirsch contributed to this report.
5. Staff researcher Rena Kirsch in Washington contributed to this report.